Saturday, April 29, 2017

H.A.P.P.Y. & Shimokita Komorebi @ Setagaya, Tokyo

Landing in Tokyo at 11pm & arriving in the neighbourhood of Setagaya past midnight means that precious few restaurants & bars remain open - lifesavers for supper & several sips at that late hour include H.A.P.P.Y., a six-seater whose show-runner dishes out steaming-hot bowls of oden until the wee hours of the morning ...

... & Shimokita Komorebi, a tiny & narrow bar where you'll receive a gracious smile & a glass of wine or pint of Japanese beer.

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6 comments:

  1. What's a "standing natural wine bar"? :D

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    1. Suituapui: they serve natural wine, and you drink standing up :D

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  2. I really enjoy eating inside the typical Japanese's narrow restaurants. They would eat quickly and go off to make way for others waiting outside.

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    1. Twilight Man: yeah, i guess that's what happens when the place is really cramped! :)

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  3. That's a very narrow space, I can see space between the diners and the wall =.="

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    Replies
    1. Choi Yen: heheh, yeah, it's a tight squeeze ;)

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